Das Lilienberg

93
Falstaff Restaurantguide 2024

The cuisine at the magnificent winery and restaurant is of the highest standard. The new head chef Thomas Guggenberger also masters fine dining with refined craftsmanship. Own wines, sensational location, pure luxury.

47 /50 Food
18 /20 Service
18 /20 Wine
10 /10 Style
Premium & luxury
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Barrier-free
Sunday Opening
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel