DIE YACHT das Restaurant im Casino Velden

Contemporary Cuisine
Sushi
87
Falstaff Restaurantguide 2024

Chef Marcel Vanic skillfully combines regional and Mediterranean cuisine. On the table are braised suckling pig cheeks with Gailtal polenta or Atlantic turbot.

45 /50 Food
17 /20 Service
16 /20 Wine
9 /10 Style
Premium & luxury
Waterside
Parking Space
Dogs forbidden
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Good Room Acoustics
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