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RETTER Hotel Bio Restaurant

Classic & Traditional Cuisine
85
Falstaff Restaurantguide 2024

A concept straight out of a picture book: everything is organic and homemade - from bread, jams and juices to their own lamb. The cuisine is also lactose-free, vegetarian and vegan.

44 /50 Food
17 /20 Service
16 /20 Wine
8 /10 Style
Mid-range
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Child friendly
Barrier-free
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